Grapes : Black Pinot 10% , White Pinot 5% ,Chardonnay 85 %
Bottle : 75 cl
Production Area: Franciacorta, Docg, Morainique Hills around the villages Bornato, Brescia, Cellatica, Erbusco, Monterotondo, Provaglio, Provezze Cologne, Passirano, Adro. CRU: 19 cru distributed on 70 hectars of vineyard strategically arranged on all the Franciacorta territory. GROUND STRUCTURE: Glacial-Morainique of the hill areas. 80% of wines obtained by grapes coming from our migliori best cru and 20% of vintage wines. GROWING SYSTEM: “Cordon Royat” at 70 cm from the floor. SESTO D’IMPIANTO: 2x1 m.M GROWING DENSITY: 5.000 trees/ha. AVERAGE LONGLASTING OF VINES: 9 years FEATURES OF THE VINEYARD AVERAGE GRAPE YIELD PER HECTAR: Max 9 quntal per hectar. GRAPE SELECTION: On the vines by manual grape harvesting in boxes.. VINIFICATION: Soft pressing of grapes selecting their best part for no more than 55% of yield. FERMENTATION: Part of it is fermented in steel tubs kept at controlled Temperature and part of it in oak barrels. REFINING IN BOTTLE: More than 24 months. PRODUCTION: 200.000 - bottles having 0.75lt.