Bottle : 70 cl
Vol . : 40%
Like the soft winter wheat used to make GREY GOOSE® Vodka, the anjou pear is cultivated in France and is an essential ingredient in classic French pastries and desserts like the tarte aux poires. The GREY GOOSE® production process, designed and implemented by maître de chai François Thibault, focuses on bringing out the naturally superior characteristics of ripe fruits. A rich medley of fresh pears produces the complex, yet pure flavour of GREY GOOSE® La Poire. NOSE:Vibrant, fresh fruit scent. The distinctive fruit essence carries a hint of nuttiness that opens up to reveal more aromatic notes such as honeysuckle and wildflower. PALATE:Crisp, round and light with the gentle sweetness of fresh juicy pears. When chilled the texture becomes richer, giving the spirit a deeper, velvety feel. FINISH: Long and round, with the slightest hint of bitter almond hidden in the lingering finish.